Nutritional requirements of white-tailed deer in Missouri (2012)

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Abstract

Enhancing a habitat to provide a mix of vegetation that will satisfy the nutritional requirements of deer throughout the year is an important factor in managing for a healthy deer population. White-tailed deer rely on a variety of foods for important nutrients that support their physiological functions (Figure 1) and nutritional requirements, which vary with the seasons. A healthy deer population has the following attributes: Higher recruitment rates ; Greater body mass ; Larger antler growth potential. Nutrition is one of three main factors that influence antler growth and body size of white-tailed deer. The other two factors are age and genetics. This guide focuses on the importance of providing nutrition as the basis for managing quality deer populations on a property.

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Archive version. For the most recent information see extension.missouri.edu.
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This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
Provided for historical documentation only. Check Missouri Extension and Agricultural Experiment Station websites for current information.