Decomposing the Size Effect on the Adoption of Innovations : Agrobiotechnology and Precision Agriculture
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This paper examines the factors that influence the adoption of two emerging agricultural technologies, genetically engineered crops and precision agriculture in corn and soybean production, and contrasts the relative influence of various factors on the adoption decision for these two technologies, with special emphasis on the role of farm size.
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This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.