Strip-grazing milo as a low-cost winter forage
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"Minimizing the cost of winter feed is a key element of profitability on most pasture-based livestock operations. Baled dry hay is the industry standard for feeding cattle and small ruminants throughout the winter. Challenging weather often complicates the hay-making process. Some producers around the state have reduced their hay crop in exchange for stockpiled milo for their winter forage needs. Strip-grazing standing milo eliminates the costs associated with harvesting and transporting hay and forgoes milo harvesting costs; resulting in much lower daily feed costs compared to traditional baled hay." -- first page
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Provided for historical documentation only. Check Missouri Extension and Agricultural Experiment Station websites for current information.
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 License.
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 License.