Browsing by Author/Contributor "Robnett, Dudley Anderson"

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The fat and lipase content of the blood following fat feeding and during increased muscular work

Robnett, Dudley Anderson (University of Missouri--Columbia, 1917)

Summary: 1. The fat content of the blood inoreases after a meal rich in cotton seed oil fat. 2. Cotton seed oil fat is more slowly digested than cream fat. 3. The lipase content of the blood increases after a meal of cotton ...