Now showing items 1-2 of 2
Genotype, environment and GE interaction effect on soybean oil composition
(University of Missouri--Columbia, 2005)
Changing the content of the five major soy-oil fatty acids is important to enhance food, fuel and other applications of soybean oil. In addition to genetic effects, the growth environment can significantly affect oil ...
Genetic architecture and marker-assisted breeding for salt tolerance in soybean
(University of Missouri--Columbia, 2018)
Salinity is one of the major abiotic stresses that inhibits plant growth and causes seed yield loss in soybean. Although a major gene for salt tolerance on chromosome (Chr.) 3 was mapped, cloned and characterized, it does ...