Now showing items 1-3 of 3
Establishing mostly-male bluegill groups and evaluating their growth benefits in indoor rearing systems
(University of Missouri--Columbia, 2007)
Male bluegill have the greatest potential to reach food market size ([greater than or equal to] 0.5 lb.; 225g) within two growing seasons. However, establishment of monosex, juvenile bluegill groups does not currently ...
Enhancing bluegill production through least-cost diet development and novel rearing strategies
(University of Missouri--Columbia, 2010)
Amidst growing demand for large, food-size bluegill Lepomis macrochirus, lack of an affordable, balanced diet and inadequate rearing technologies remain the major concerns of bluegill producers seeking to run profitable ...
Great Lakes lake trout early mortality syndrome (EMS) : contaminants, thiamin status, and their possible interaction
(University of Missouri--Columbia, 2006)
Salmonid populations in the Great Lakes experienced a decline in the early twentieth century, presumably due to over-fishing combined with the introduction of exotic parasites such as the sea lamprey. Despite intensive ...