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Determinants of Beef and Pork Brand Equity
A set of consumer-level characteristic demand models were estimated to determine the level of brand equity for pork and beef meat cuts. Results indicate that brand premiums and discounts vary by private, national, and store ...
Welfare and Work in the 1990s: Experiences in Six Cities
(Department of Economics, 2004)
Our study examines the dynamic structure of welfare participation and the labor market involvement of recipients starting in the early 1990s and extending through 1999 in the core counties containing six major urban areas: ...