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    FormatThesis (4)SubjectAdenosine triphosphatase -- Physiological effect (1)Arabidopsis -- Genetics (1)Copper -- Metabolism -- Disorders (1)Copper -- Physiological transport (1)Ethylene -- Synthesis -- Research (1)... View MoreDate Issued2017 (1)2013 (1)2012 (1)2008 (1)Author/ContributorEmerich, David W. (David William) (1)Han, Ling, 1981- (1)Hodgkinson, Victoria, 1983- (1)Liu, Xinzhou (1)Peck, Scott C. (1)... View MoreAdvisorEmerich, David W. (David William) (1)Peck, Scott C. (1)Petris, Michael J. (1)Sharp, Robert E. (1)Zhang, Shuqun, 1970- (1)Thesis Department
    Biochemistry (MU) (4)
    Language (ISO)English (4)

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    Post symbiotic analysis of the Bradyrhizobium japonicum-soybean symbiosis : proteomics and mutagenesis of protocatechuate 3, 4-dioxygenase paralogs 

    Strodtman, Kent N. (University of Missouri--Columbia, 2012)
    in agricultural production. In a microaerobic environment huge amounts of energy are required to fuel this process and a steady supply of carbon substrates is needed from the symbiotic legume partner to fuel nitrogenase. The extension of the duration of nitrogen...

    Dissecting water stress-induced molecular responses in the maize primary root 

    Liu, Xinzhou (University of Missouri--Columbia, 2017)
    is an increasingly significant challenge for global agriculture and food security. Despite that numerous studies have been conducted over several decades, a clear strategy to improve the productivity of crop plants like maize under low water availability has not been...

    Regulation of ethylene biosynthesis by mitogen-activated protein kinase cascades in Arabidopsis 

    Han, Ling, 1981- (University of Missouri--Columbia, 2008)
    to environmental stimuli. Ethylene induces the ripening of climacteric fruits, which is characterized by a steep increase in ethylene synthesis at the mature stage. In agriculture, removal of ethylene in hypobaric storage compartments prevents fruits from spoilage...

    The copper ATPases : intracellular trafficking and nervous system function 

    Hodgkinson, Victoria, 1983- (University of Missouri--Columbia, 2013)
    [ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.] Copper is essential for life, as it participates as a cofactor in numerous enzymatic reactions including energy generation, antioxidant defense, ...

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