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Evaluation of the efficacy of high levels of microbial phytase in broilers
(University of Missouri--Columbia, 2006)
(hatch to 21 days), high levels of dietary phytase improved BWG above the NRC and positive control diets (EXP 1 and 3). However, as broilers reached market weight there were no differences (P [greater than] 0.05) in BWG. Results of this research indicate...
Approaches for alleviating toxic effects of aflatoxin in lactating dairy cows and weanling pigs
(University of Missouri--Columbia, 2010)
aflatoxin M1 (AFM1) into milk. Aflatoxin M1 is toxic and carcinogenic, and is of great concern with respect to human health because of the high consumption of milk and milk products by humans, especially children. Due to the involvement of AF in disease...
Effects of continous administration of low-dose of Escherichia coli lipopolysaccharide in chicks and poults fed non toxic doses of aflatoxin B1 and T-2 toxin
(University of Missouri--Columbia, 2005)
Six studies (three with broilers and three with turkeys) were conducted to determine if E. coli lipopolysaccharide (LPS) would enhance the effects of aflatoxin B1 (AFB1) and the T-2 toxin (T-2) in chicks and poults fed from hatch to 21 days of age...