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Now showing items 1-20 of 83
The nutritive value of black walnuts
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1951)
The Vitamin content of eggs as affected by dehydration and storage
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1951)
Influence of nesting materials on the production of clean eggs
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1950)
Environmental physiology and shelter engineering with special reference to domestic animals. LI, Effect of constant environmental temperatures of 50 degrees and 80 degrees F on ovarian activity of Braham [Brahman], Santa Gertrudis, and Shorthorn calves with a note on physical activity
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)
Environmental physiology with special reference to domestic animals. XI, Effects of temperature, 50 degrees to 105 degrees F and 50 degrees to 9 degrees F on heat production and cardiorespiratory activities in Brahman, Jersey and Holstein cows
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1950)
Characteristics of flow in trapezoidal and triangular irrigation furrows
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Variations in consumer acceptability of loins from market lots of cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
The forest resources of rural householders in Dent County, Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
Rate-of-planting studies with prolific and single-ear corn hybrids
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
Environmental physiology and shelter engineering with special reference to domestic animals. LXI, Energy metabolism and related thermoregulatory reactions to thermal stress in 50 degrees and 80 degrees acclimated dairy heifers
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1962)
Market organization of grain industries in the North Central region
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Recovery of fertilizer nitrogen from soils
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
Family health practices among open-country people in a south Missouri county
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)
The determination of methemoglobin in beef muscle extracts
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1951)
Carcass characteristics and consumer acceptance of light weight hogs
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
Environmental physiology with special reference to domestic animals. XII, Influence of increasing of temperature, 40 degrees to 105 degrees F on milk production in Brown Swiss cows, and on feed and water consumption and body weight in Brown Swiss and Brahman cows and Heifers
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1951)
Relationship of certain blood composition to rate of gain in Hereford heifers
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1963)
Productivity of farm land in Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1950)
Testing Missouri soft wheat flours for quality : methods, and variety comparisons
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1951)
Economics of dairy breeding
(University of Missouri--Columbia. Extension Division, 1979)