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Now showing items 1-20 of 73
Resistance of hay to air flow
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Influence of nesting materials on the production of clean eggs
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1950)
Seasonal variation in levels of some chemical and hematological components in the blood of Hereford cows
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Descriptive analysis of the Missouri restaurant industry
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1963)
The influence of soil textural stratification and compaction on moisture flow
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1961)
Studies on the heat responses of bacterial spores causing flat sour spoilage in canned foods. I, Effects of heating menstrua, spore age, and suspension preparation on the heat activation of Bacillus coagulans spores
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1962)
Variations in consumer acceptability of loins from market lots of cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Characteristics of flow in trapezoidal and triangular irrigation furrows
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Effect of processing and cooking on certain nutrients in fowl
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1963)
Rate-of-planting studies with prolific and single-ear corn hybrids
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
Interception of precipitation by a hardwood forest floor in the Missouri Ozarks
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1962)
Environmental physiology and shelter engineering with special reference to domestic animals. LXIV, Physical factors affecting thermal insulation of livestock hair coats
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1961)
The effect of certain packaging and storage treatments on the acceptability of frozen beef
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1951)
Market organization of grain industries in the North Central region
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Environmental physiology with special reference to domestic animals. XII, Influence of increasing of temperature, 40 degrees to 105 degrees F on milk production in Brown Swiss cows, and on feed and water consumption and body weight in Brown Swiss and Brahman cows and Heifers
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1951)
Germination studies in grain sorghum
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1963)
Productivity of farm land in Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1950)
Environmental physiology and shelter engineering with special reference to domestic animals. LV, Energy metabolism and related thermoregulatory reactions in Brown Swiss, Holstein, and Jersey calves during growth at 50 degrees and 80 degrees F temperatures
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
Irrigation practices and costs in southeastern Missouri, 1960
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1962)
Environmental physiology and shelter engineering with special reference to domestic animals. LXVIII, Age and temperature effects on TDN, water consumption and balance of dairy calves and heifers exposed to environmental temperatures of 35 degrees to 95 degrees F
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)