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    FormatThesis (6)SubjectButter (1)Cottonseed products as feed (1)Cream (1)Dairy cattle -- Feeding and feeds (1)Dairy cattle breeds (1)... View MoreDate Issued1919 (1)1917 (3)1913 (2)Author/ContributorEckles, C. H. (Clarence Henry), 1875-1933 (6)Fohrman, M. H. (Milton Henry), 1886- (1)Jensen, Russell Clair (1)Keeney, Mark Hawkins (1)Maughan, Merrill Owen (1)... View MoreAdvisor
    Eckles, C. H. (Clarence Henry), 1875-1933 (6)
    Moulton, C. Robert (Charles Robert), 1884-1949 (1)Thesis DepartmentDairy husbandry (MU) (3)Dairy science (MU) (2)Agricultural chemistry (MU) (1)Thesis Semester1919 (1)1917 (3)1913 (2)Language (ISO)English (6)

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    A study of the effects of cotton seed products upon the composition of butter fat and the churnability of cream 

    McNulty, James Bernard (University of Missouri--Columbia, 1913)
    Practical feeders raise many objections to the feeding of cotton seed meal. In addition to various alleged evil effects on the health of animals to which no consideration will be given in this thesis, cotton seed meal has ...

    Minimum milk requirement for calf raising 

    Fohrman, M. H. (Milton Henry), 1886- (University of Missouri--Columbia, 1919)
    The dairyman is keenly interested in knowing how he can raise his calves in an economical and successful manner. This thesis reports the results of several experiments in early weaning and minimum use of milk for calf rearing, which constitute part...

    Winter rations for dairy heifers 

    Maughan, Merrill Owen (University of Missouri--Columbia, 1917)
    The special object of these experiments is to compare the efficiency and economy of rations which are conducive to rapid growth with rations of such character as to admit of but limited growth....

    The cost of milk production 

    Keeney, Mark Hawkins (University of Missouri--Columbia, 1917)
    This condition of milk prices has lead to considerable unrest in the dairy industry. State and federal experts have studied the problem, and extension and country agricultural workers, city chambers of commerce, special committes appointed...

    Milk substitutes, powdered skimmilk for raising calves 

    Wing, Leon Walton (University of Missouri--Columbia, 1917)
    Text from introduction: This thesis is a discussion, from the standpoint of our present knowledge of the fundamental principles of animal nutrition, of the possibility of raising calves on "milk substitutes". The experimental ...

    A study of the relation of type and conformation to production in dairy cattle 

    Jensen, Russell Clair (University of Missouri--Columbia, 1913)
    The subject of dairy type and conformation is a question of vital importance to all breeders and students of dairy cattle. It is a well-known fact that from the standpoint of milk production there is no method of ascertaining ...

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