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Growth and development with special reference to domestic animals. L, The influence of fasting and refeeding on milk production, heat production, and respiratory quotient
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1939)
Leukemia in fowls
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1930)
Factors influencing production of clean eggs
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1937)
Desiccated pancreas as a meat tenderizer
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1962)
Comparison of irrigation systems for alluvial soils
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
Sale of Missouri hatching eggs, 1941-1952
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1953)
Anatomy of the porcine thyroid
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Missouri broiler test 1955.
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1956)
Estimating condition in dairy cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1935)
New practices to regulate the fruit crop
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1940)
Some production costs with growing chicks
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1932)
Cellulose analysis for digestion trials : effect of two cellulose methods on cellulose content of feed and feces and the coefficients of digestibility of cellulose
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
Columbia oats, a new variety for Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1930)
Columbia oats, a new variety for Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1931)
Scarred endosperm and size inheritance in kernels of maize
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1922)
Improving the keeping quality and the market value of eggs by proper cleaning
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1938)
Estimating live weights of dairy cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1935)
Effect of several ingredients used in the manufacture of commercial ice cream on the change in temperature during the freezing process
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1924)
Work and progress of the Agricultural Experiment Station for the year ending June 30, 1914
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1915)