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    FormatThesis (28)SubjectBeef cattle -- Feeding and feeds (2)Beef cattle -- Nutrition (2)Digestion (2)Fertilizers (2)Names, Geographical (2)... View MoreDate Issued1900 - 1999 (28)Author/ContributorEckles, C. H. (Clarence Henry), 1875-1933 (4)Trowbridge, P. F. (Perry Fox), 1866-1937 (4)Moulton, C. Robert (Charles Robert), 1884-1949 (2)Ramsay, Robert L. (Robert Lee), 1880-1953 (2)Allison, H. O. (Harry Orson), 1887- (1)... View MoreSubject: PlaceMissouri (2)Missouri - Howell County (1)Missouri - Ozark County (1)Missouri -- Andrew County (1)Missouri -- Atchison County (1)... View MoreAdvisorEckles, C. H. (Clarence Henry), 1875-1933 (4)Trowbridge, P. F. (Perry Fox), 1866-1937 (4)Ramsay, Robert L. (Robert Lee), 1880-1953 (2)Allison, H. O. (Harry Orson), 1887- (1)Charters, W. W. (Werrett Wallace), 1875-1952 (1)... View MoreThesis DepartmentAgricultural chemistry (MU) (4)Animal sciences (MU) (4)Dairy husbandry (MU) (2)Dairy science (MU) (2)Home economics (MU) (2)... View MoreThesis Semester1990 - 1999 (2)1950 - 1959 (4)1930 - 1939 (2)1920 - 1929 (1)1910 - 1919 (18)Language (ISO)English (28)

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    Age as a factor in animal breeding 

    Das, Rajani Kanta, 1881- (University of Missouri--Columbia, 1911)
    comprehensive nor far-reaching. Director F.B. Mumford of the Agricultural Experiment Station at the University of Missouri first conceived the idea of conducting an experiment for the determination of the proper age of animals for breeding. Unfortunately...

    Factors influencing income and production efficiency on Missouri dairy farms, 1955 and 1956 

    Leonard, Eugene A. (University of Missouri--Columbia, 1958)
    "The purpose of this project is to study the competitive position of Missouri dairy farms using business records of dairy farmers in order to determine the cost of producing milk on farms of different sizes (economic of scale), and the relationship...

    Natural & artificial digestion of crude fiber compared with chemical methods of estimation 

    Halverson, J. O. (John Oliver), 1880- (University of Missouri--Columbia, 1913)
    In digestion trials at the Missouri Agricultural Experiment Station on feeding steers in the "Use of Food" investigations it has been found that 84- 65 percent of the total feed is digested while it was observed that considerable was present...

    The use of fats in cooking 

    Naylor, Bessie May (University of Missouri--Columbia, 1917)
    The cost of food is the all important question at the present time. Our people must be fed. The problem is to discover what available foods will give the most nutritive value at a minimum cost. When we observe that a pound ...

    The effects of various planes of nutrition upon the cost of maintenance, reproduction, and development of beef cows 

    Branson, De Hellik (University of Missouri--Columbia, 1916)
    The frequency with which valuable animals reproduce themselves has always been a factor of economic importance in the pure bred cattle business. Great economic changes during the last few years have made this an important ...

    A study of the effects of cotton seed products upon the composition of butter fat and the churnability of cream 

    McNulty, James Bernard (University of Missouri--Columbia, 1913)
    Practical feeders raise many objections to the feeding of cotton seed meal. In addition to various alleged evil effects on the health of animals to which no consideration will be given in this thesis, cotton seed meal has ...

    Storage facilities of Missouri country elevators 

    Yager, Francis Preston (University of Missouri--Columbia, 1958)
    "The objectives are to determine adequacy of present storage facilities by Crop Reporting Districts and to provide information for decisions relative to location, capacity, type, remodeling, and rebuilding of country ...

    Composition of soil as affected by different cropping systems 

    Lowry, Marion Wayne (University of Missouri--Columbia, 1913)
    Among the experiments in soil fertility which are being carried out by the University of Missouri College of Agriculture is a series of plot experiments which have been in progress since 1889. There are thirty-nine plots in the field and each has...

    Control of the humus supply of certain important Missouri soils 

    Doneghue, R. C. (Ray Claude) (University of Missouri--Columbia, 1908)
    treatments upon the humus content of Missouri soils two lines of experiment were carried out. First, a study of the effect of crop rotation and manures upon the humus and nitrogen content of soils as evidenced in the rotation plats of the Missouri Experiment...

    The price-quality relationship of lint cotton in five local markets in southeast, Missouri, 1951-1953 

    Kizer, Lennie G. (University of Missouri--Columbia, 1958)
    "A purpose of this study is to determine the effectiveness of the various local markets in reflecting to cotton producers the average price level prevailing for cotton, and in reflecting central market premiums and discounts ...

    The effect of calcium carbonate of certain soil constituents and on plant growth 

    Hudelson, Robert R. (University of Missouri--Columbia, 1915)
    of Problem": It is the purpose of this investigation to secure data on the effects of adding calcium carbonate in the form of ground limestone to types of soils of common occurrence in the state of Missouri. These effects were studied in crop yields, in per...

    Winter rations for dairy heifers 

    Maughan, Merrill Owen (University of Missouri--Columbia, 1917)
    The special object of these experiments is to compare the efficiency and economy of rations which are conducive to rapid growth with rations of such character as to admit of but limited growth....

    The killing of plant tissue by low temperature 

    Chandler, William Henry, 1878-1970 (University of Missouri--Columbia, 1914)
    -soaked appearance, and evaporation from that tissue is much more rapid than from living tissue. In the experiments described in this paper, the killing temperature of plant tissue that kills at relatively high temperature has been reduced whenever the sap density...

    The poverty of place : a comparative study of five rural counties in the Missouri Ozark 

    Morrison, Kathleen B. (Kathleen Blakeney) (University of Missouri--Columbia, 1999)
    to further the understanding of the dynamics driving this phenomenon or to discover what types of public policies are likely to be successful at breaking up these areas of persistent poverty. The existence of a five county group in the south central Missouri...

    The value of in-breeding in the improvement of the domestic animals 

    Livesay, Edward Alexander (University of Missouri--Columbia, 1917)
    In this paper I shall take the stand of a neutral, and all literature and available material of value upon the subject both for and against, will be studied with a view of determining our present knowledge of in-breeding ...

    A study of the processes of fat metabolism and methods for the determination of fat 

    Rosenthal, Helman (University of Missouri--Columbia, 1914)
    Our present conception of how fat is absorbed is indeed very modern. The most work has been done within the last fifteen or twenty years. It shall be my purpose to go into a detailed account of the work of modern investigators, ...

    A method of sociological investigation 

    Taylor, Carl C. (Carl Cleveland) (University of Missouri--Columbia, 1913)
    "It is the purpose of the author of this thesis to present, from his limited experience as a social surveyor and from a rather extended study of social surveys, the meaning and value of the survey method to the science of sociology." --Text taken...

    Place names of St. Louis and Jefferson County 

    Welty, Ruth (University of Missouri--Columbia, 1939)
    "Strangely fascinating are place-name, not only by their euphony, but by their romantic associations." So attractive is the study of place-name that it develops in the student a curiosity concerning the origin of all names. ...

    A study of the property rights constraints in US agricultural cooperatives : theory and evidence 

    Iliopoulos, Constantine (University of Missouri--Columbia, 1998)
    This research addresses the issue of efficient user-owned and controlled organizational design. Using agricultural cooperatives as an example set of user-owned and controlled institutional arrangements, the economic issue examined is the degree...

    Milk substitutes, powdered skimmilk for raising calves 

    Wing, Leon Walton (University of Missouri--Columbia, 1917)
    Text from introduction: This thesis is a discussion, from the standpoint of our present knowledge of the fundamental principles of animal nutrition, of the possibility of raising calves on "milk substitutes". The experimental ...
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