Search
Now showing items 1-20 of 925
Vitamins
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1942)
Effect of potassium nitrate intake on lactating dairy cows
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1958)
The effect of tannins in Korean Lespedeza and other feeds on milk production
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1953)
The Missouri queen watermelon : a wilt resistant variety for southeastern Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1947)
A drawbar dynamometer and its use in soil tillage experiments
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1935)
Sale of Missouri hatching eggs, 1941-1952
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1953)
Controlling soil moisture for vegetable crops in Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1923)
Missouri broiler test 1955.
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1956)
Growth and development with special reference to domestic animals. LXV, Heat production and cardiorespiratory activities during gestation and lactation in Holstein cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1948)
Columbia oats, a new variety for Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1931)
Growing good crops of oats in Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1955)
Columbia oats, a new variety for Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1930)
Selling mill-run and graded oak lumber
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)
The relation between age, weight and fat production in dairy cows
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1924)
The cooling of eggs
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1935)
Evaluating the efficiency of dairy cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1935)
Work and progress of the Agricultural Experiment Station for the year ending June 30, 1914
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1915)
Raising calves with skim milk
(University of the State of Missouri, College of Agriculture and Mechanic Arts, Agricultural Experiment Station, 1902)
Estimating condition in dairy cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1935)
The effect of the sugar content in the manufacture of commercial ice cream
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1924)