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Growing good crops of oats in Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1947)
Agricultural research farms : clientele perceptions & attitudes
(College of Agriculture, University of Missouri--Columbia, 1984)
Anatomy of the porcine thyroid
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
How good is Ozark forage?
(University of Missouri, Agricultural Experiment Station, 1960)
The relationship between percentage of live spermatozoa and motility, longevity, and fertility of semen of dairy bulls
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1947)
Survival of pathogenic bacteria in foods prepared with whole egg solids
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1953)
Columbia oats, a new variety for Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1930)
Compare your dairy business with an analysis of 56 central Missouri farms, 1952
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1954)
Work and progress of the Agricultural Experiment Station for the year ending June 30, 1914
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1915)
Estimating condition in dairy cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1935)
Estimating live weights of dairy cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1935)
Factors affecting the percentage of fat in cows' milk
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1928)
Humidity and cotton harvesting in the Missouri delta
(University of Missouri, Agricultural Experiment Station, 1961)
Factors affecting length of gestation period in dairy cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1953)
The growth of dairy heifers raised chiefly on roughages
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1949)
The influence of various protein concentrates on egg production
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1930)
The normal growth of chickens
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1941)
Growth standards for dairy cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1934)
Further investigations of the transmission of fowl paralysis (Neurolymphomotosis) by direct transfusion
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1945)
Environmental physiology and shelter engineering with special reference to domestic animals. XXVIII, The thermal effects of radiation intensity (light) on milk production, feed and water consumption, and body weight in Holstein, Jersey and Brahman cows at air temperatures 45 degrees, 70 degrees and 80 degrees F.
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1954)