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Now showing items 1-20 of 709
Origin and release of greenhouse tomato line Missouri 765 and tuckcross hybrid 756P
(University of Missouri-Columbia, College of Agriculture, Agricultural Experiment Station, 1980)
The production of quality in Missouri soft wheat
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1945)
Value of different kinds of green forage for hogs
(University of Missouri, College of Agriculture and Mechanic Arts, Agricultural Experiment Station, 1908)
Report of the director for the year ending June 30, 1910
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1911)
Digestibility of wheat, sudan grass and drouth corn silages by wethers and steers
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1957)
Growth and development with special reference to domestic animals. LXV, Heat production and cardiorespiratory activities during gestation and lactation in Holstein cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1948)
Cellulose analysis for digestion trials : effect of two cellulose methods on cellulose content of feed and feces and the coefficients of digestibility of cellulose
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
A drawbar dynamometer and its use in soil tillage experiments
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1935)
Environmental physiology and shelter engineering with special reference to domestic animals. XXXIX, Environmental temperature and blood volume
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1956)
Columbia oats, a new variety for Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1931)
Estimating condition in dairy cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1935)
Estimating live weights of dairy cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1935)
Compare your dairy business with an analysis of 56 central Missouri farms, 1952
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1954)
The cooling of eggs
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1935)
Reproductive efficiency of dairy cattle as influenced by post-partum breeding interval and gestation number
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1958)
Studies on the pathology and physiology of the cecal pouches of turkeys. II, The utilization of food by turkeys with abligated ceca
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1930)
The relationship between semen quality and conception rate in artificial insemination of dairy cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1949)
The effect of the sugar content in the manufacture of commercial ice cream
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1924)
Cost of producing wheat and oats in Missouri, 1920
(University of Missouri, Agricultural Experiment Station, 1920)