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Now showing items 1-20 of 607
Quality of eggs laid by caged layers
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1958)
Treating shell eggs to maintain quality
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1955)
Growth and development with special reference to domestic animals. LIV, Age changes in size, energy metabolism and cardio-respiratory activities of thyroidectomized cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1942)
Soil fertility investigations : brown limestone land of southwestern Missouri (Newtonia Experiment Field)
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1938)
Columbia oats, a new variety for Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1931)
How Missouri hogs are marketed
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1935)
Columbia oats, a new variety for Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1930)
Effect of holding temperature on hatchability of chicken eggs
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
Estimating condition in dairy cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1935)
The relation between age, weight and fat production in dairy cows
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1924)
Estimating live weights of dairy cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1935)
Improving the keeping quality and the market value of eggs by proper cleaning
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1938)
Work and progress of the Agricultural Experiment Station for the year ending June 30, 1914
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1915)
Customer responses to retail meat prices and ads
(University of Missouri--Columbia, College of Agriculture, Agricultural Experiment Station, 1974)
Cane vs. wood molasses used as preservatives for grass silage.
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1953)
An evaluation of roasteak procedure and modifications of the procedure for cooking bottom round of beef
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Trends in dairy
(University of Missouri, Agricultural Experiment Station, 1966)
Alpha hydrate and beta anhydride lactose crystals in sandy ice cream
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1939)
Managing Missouri pastures
(University of Missouri, Agricultural Experiment Station, 1960)
Certain responses of apple trees to nitrogen applications of different kinds and at different seasons
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1922)