Search
Now showing items 1-20 of 27
Comparison of objective and subjective evaluations of tenderness of beef
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1963)
Environmental physiology and shelter engineering with special reference to domestic animals, LXXV : productive adaptability of Holstein cows to environmental heat. Part 1
(University of Missouri--Columbia, College of Agriculture, Agricultural Experiment Station, 1988)
Environmental physiology and shelter engineering with special reference to domestic animals. LXII, Effect of various temperature-humidity combinations on milk production of Holstein cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1962)
Characteristics of Missouri livestock auction markets
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1961)
An Analysis of retail yield of beef carcasses
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Financial progress of beginning farmers in north central Missouri, 1953-1959
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1963)
Contributions of tourist trade to incomes of people in Missouri Ozarks
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1962)
Some current publications of the University of Missouri
(University of Missouri--Columbia. Extension Division, 1967)
each title for people who wish more than one copy. A 10 percent discount is provided for orders of 10 or more and 20 percent for 1000 or more. A separate list of the technical research bulletins of the Missouri Agricultural Experiment Station...
Some factors influencing pod set and yield of the lima bean
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1950)
Some current publications of the University of Missouri
(University of Missouri--Columbia. Extension Division, 1967)
each title for people who wish more than one copy. A 10 percent discount is provided for orders of 10 or more and 20 percent for 1000 or more. A separate list of the technical research bulletins of the Missouri Agricultural Experiment Station...
Indices of meatiness in beef
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1963)
Farming opportunities in Missouri projected through 1975 : with special attention to openings for high school graduates in vocational agriculture
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
Lindane residue in the fermentation and processing of pickles. Part II, Brining and curing of cucumbers
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)
Producer attitudes toward adjustment of milk production in the Kansas city milkshed
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)
Rations for dairy cows
(University of Missouri. Extension Division, 1939)
"The average annual production for Missouri dairy cows, 160 pounds of butterfat, can be raised to approximately 300 pounds through proper feeding."--First paragraph....
Physiological and histological phenomena of the bovine estrual cycle with special reference to vaginal-cervical secretions
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1950)
Production systems for cotton in Missouri. I, Variety X row width X soil type interactions
(University of Missouri-Columbia, College of Agriculture, Agricultural Experiment Station, 1978)
Mark Twain agribusiness looks to future
(University of Missouri--Columbia. Extension Division, 1969)
of their region. The total agricultural team in the Mark Twain Area was represented in the effort-producers, credit people, farm suppliers, marketers, realtors, lawyers, University of Missouri Extension agents and others. University Extension specialists assisted...
Environmental physiology and shelter engineering with special reference to domestic animals. LVIII, Metabolic reactions during thermal stress (35 degrees to 95 degrees F.) in dairy animals acclimated at 50 degrees and 80 degrees F.
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1962)
Adult and continuing education through the Cooperative Extension Service
(University of Missouri--Columbia. Extension Division, 1984)
"The Cooperative Extension Service has stimulated beneficial changes in the lives of millions of individuals, families and communities for 70 years; and the contribution is widely recognited. Yet, in spite of longevity, ...