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    Thesis (5)
    SubjectCottonseed cake as feed (1)Cottonseed meal as feed (1)Cottonseed products as feed (1)Feeds (1)Piglets (1)... View MoreDate Issued1919 (1)1918 (1)1916 (1)1915 (1)1913 (1)Author/ContributorEckles, C. H. (Clarence Henry), 1875-1933 (2)Allison, H. O. (Harry Orson), 1887- (1)Fohrman, M. H. (Milton Henry), 1886- (1)Gardner, John Samuel (1)Hill, Robert E. Lee (1)... View MoreAdvisorEckles, C. H. (Clarence Henry), 1875-1933 (2)Allison, H. O. (Harry Orson), 1887- (1)Johnson, O. R. (Oliver Ray), 1887-1966 (1)Moulton, C. Robert (Charles Robert), 1884-1949 (1)Mumford, F. B. (Frederick Blackmar), 1868-1947 (1)... View MoreThesis DepartmentAnimal husbandry (MU) (2)Agricultural chemistry (MU) (1)Dairy science (MU) (1)Horticulture (MU) (1)Thesis Semester1919 (1)1918 (1)1916 (1)1915 (1)1913 (1)Language (ISO)
    English (5)

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    Cotton seed and cotton-seed products as feeds for live stock 

    Sullins, Dee Granville (University of Missouri, 1916)
    The purpose of this work was to get together the results of the different experiments with cotton seed and cotton seed products in order that comparisons might be made of the feeding values of the different products with each other and with other...

    Silage investigation 

    Oshel, Omer Ivo (University of Missouri, 1915)
    questions that do not seem to be fully and satisfactorily answered. A series of experiments were carried on by the Dairy Department of the Missouri Agricultural College during the winters of 1913-1914 and 1914-1915. The work for 1913-1914 was carried on by D...

    The influence of breeding young swine upon the parents, the offspring and the breed 

    Hill, Robert E. Lee (University of Missouri, 1913)
    has long been known as a swine-producing country of surpassing excellence, and claims to produce and consume more pork than any other nation. Missouri alone, in 1907. sent to market 3,878,863 head of hogs valued at $38,788,630, and at that time...

    Factors favoring or opposing injuries from transplanting 

    Gardner, John Samuel (University of Missouri, 1918)
    "The purpose of this investigation was to determine the factors favoring or opposing the injuries following the transplanting of vegetables. The factors dealt with in this study were as follows: (a) The relation of moisture ...

    Minimum milk requirement for calf raising 

    Fohrman, M. H. (Milton Henry), 1886- (University of Missouri, 1919)
    The dairyman is keenly interested in knowing how he can raise his calves in an economical and successful manner. This thesis reports the results of several experiments in early weaning and minimum use of milk for calf rearing, which constitute part...

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