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Improvement of feed efficiency in beef cattle through selection upon residual feed intake (RFI)
(University of Missouri--Columbia, 2010)
Selecting beef cattle which metabolically are more efficient at converting feed into gain or body weight maintenance is one way to reduce feed cost in beef production. Residual feed intake (RFI) is one trait used to identify ...
Utilization of forages in beef cow-calf nutrition
(University of Missouri--Columbia, 2007)
Two studies investigated methods of decreasing feed costs of cow-calf operations. In the first study, two experiments were conducted to determine the difference in grazed forage intake of beef cows of known residual feed ...
The relationship between mitochondria and residual feed intake in feedlot cattle
(University of Missouri--Columbia, 2006)
Residual feed intake (RFI) is a measure of feed efficiency that is not related to an animal's growth rate or body size. Little is known about the factors that affect RFI because, until recently, the measurement of RFI in ...
Increasing land and forage utilization by Missouri cow/calf operations using silvopasture practices
(University of Missouri--Columbia, 2006)
Although rotational grazing has improved pasture management significantly in recent years, the need continues to exist for beef producers to increase land utilization and maintain a high level of forage production during ...
Ruminal degradation of protein and carbohydrate in the domestic and wild ruminant
(University of Missouri--Columbia, 2010)
To optimize growth and health ruminant animals in a confined setting, diets need to be formulated to provide balanced levels of rumen degradable energy and nitrogen (RDN) to maximize microbial growth while also providing ...
Potential diagnostic methods and nutritional changes to combat bovine respiratory disease in receiving cattle
(University of Missouri--Columbia, 2017)
Bovine respiratory disease (BRD) accounts for up to 70 percent of health disruptions and $500 million in associated medical costs and production losses, thus receiving considerable attention from cattle health personnel ...