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Brooding and rearing ducklings and goslings (1993)
(University of Missouri--Columbia. Extension Division, 1993)
Today, hatcheries produce day-old ducklings and goslings in large numbers. Commercial growers brood and rear them in about the same way they would baby chicks.
Dissecting the genetic basis of carbohydrate partitioning in maize and sugarcane
(University of Missouri--Columbia, 2022)
Carbohydrate partitioning, the process by which carbohydrates synthesized in the photosynthetic source tissues (mature leaves) are mobilized to non-photosynthetic (sink) tissues, such as roots, seeds, and developing organs ...