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Drying foods (2015)
(University of Missouri--Columbia. Extension Division, 2015)
How to dry foods at home (2015)
(University of Missouri--Columbia. Extension Division, 2015)
How to use dried foods (2015)
(University of Missouri--Columbia. Extension Division, 2015)
Steps for successful home canning
(University of Missouri--Columbia. Extension Division, 2021)
. If you are new to canning (or need a refresher) please begin with MU Extension publication GH1451, Safe Home Canning Basics, to learn about preventing botulism and other key issues to be aware of when preserving food by home canning."--First page....
Publications, University of Missouri Extension, 1998-10
(University of Missouri--Columbia. Extension Division, 1998)
Publications, University of Missouri Extension, 2006-11
(University of Missouri--Columbia. Extension Division, 2006)
Publications, University of Missouri Extension, 1997-01
(University of Missouri--Columbia. Extension Division, 1997)
Publications, University of Missouri Extension, 2017-05
(University of Missouri--Columbia. Extension Division, 2017)
Catalog of CDs, software, videos and hardcopy publications of the University of Missouri Extension Office....
Degradation and transport of veterinary antibiotics and estrogens in a vegetated buffer strip system
(University of Missouri--Columbia, 2022)
Knowledge of veterinary antibiotic (VA) and estrogenic hormone persistence in soil is critical to understanding environmental risks associated with these potential contaminants. Understanding sorption and transport of the VAs sulfamethazine (SMZ...
The politics of CO2 emissions
(University of Missouri--Columbia, 2020)
Climate change poses a severe threat to humanity for the last few decades. Various forms of natural disasters, extreme weather events, the outbreak of deadly diseases, life, and food insecurity are among common threats of climate change...
Impacts of artificial light and melatonin signaling pathways on behavior and skeletal physiology in mice
(University of Missouri--Columbia, 2019)
[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT REQUEST OF AUTHOR.] The natural cycles of light and darkness are a major feature of the environment for most species; thus, circadian physiology is rooted in the expectation of bright days and dark...
Mechanisms of photoreceptor mediated responses in photomorphogenesis and phototropism
(University of Missouri--Columbia, 2018)
Photoreceptor facilitated light perception provides plants with critical environmental information from which they can direct their growth. We investigated the early photomorphogenic responses in Glycine max and Glycine soja with the aim...
Forage production and diversification for climate-smart tropical and temperate silvopastures
(University of Missouri--Columbia, 2019)
. We examined three distinct silvopastures, two in the country of Panama and one in the state of Missouri, to better understand how the integration of woody perennial trees and shrubs affects forage productivity, availability, and nutritional value...
Mechanisms of the phototropic pathway
(University of Missouri--Columbia, 2018)
Plants are sessile organisms and therefore are limited in their ability to gather resources. Therefore, they have evolved several mechanisms that aid them in their quest to gather light, water and nutrients. One such ...
Dissecting the genetic basis of carbohydrate partitioning in maize and sugarcane
(University of Missouri--Columbia, 2022)
Carbohydrate partitioning, the process by which carbohydrates synthesized in the photosynthetic source tissues (mature leaves) are mobilized to non-photosynthetic (sink) tissues, such as roots, seeds, and developing organs ...
Investigation of the thermostability and activity of biomolecules in bio-friendly deep eutectic solvents
(University of Missouri--Columbia, 2023)
DESs in an array of biomolecule-driven purposes and illustrate the versatility and potential of these unique, environmentally responsible solvents for next-generation biotechnological and biomedical applications....
Creating a zero-waste soy processing system and developing vitamin B12 fortified non-GMO high oleic soy-based products using encapsulation technology
(University of Missouri--Columbia, 2023)
temperature stability factor to our diet due to their high temperature tolerance. In line with sustainability standards, a newly developed variety at the University of Missouri and the USDA (non-GMO-HO soybean). The soybean processing industry generates...
Cover crop effects on corn plant water uptake and soil health
(University of Missouri--Columbia, 2019)
pore distributional characteristics of the surface soil layer. The study was conducted at Bradford Research Center, University of Missouri, Columbia and the Chariton County, Cover Crop Soil Health Research and Demonstration Farm (CCSH), Missouri in 2016...
Hormonal and genetic control of leaf and vein development in maize
(University of Missouri--Columbia, 2022)
Grasses (Poaceae) have successfully colonized diverse terrestrial ecosystems and impacted human civilization by producing the bulk of world food supply. The grass leaf is distinct for having a sheathing base and strap-like blade -- an evolutionary...