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Two meals for ten bucks
(University of Missouri--Columbia. Extension Division, 2010)
Utilizing hydrologic soil grouping to estimate corn nitrogen rate recommendations
(University of Missouri--Columbia, 2019)
Nitrogen fertilizer recommendations in corn (Zea mays L.) that match crop N need are imperative to increasing profitability and preventing environmental contamination. However, processes influencing corn production (i.e. leaching and denitrification...
Forest harvest effects on soil chemical properties and nutrient concentrations in Ozark Highland soils
(University of Missouri--Columbia, 2010)
Mixed hardwood systems of the Missouri Ozark Forest Ecosystem Project are harvested using clearcutting (CC) and single-tree selection (STS) regeneration methods. This work indicates possible effects of regeneration method on surface soil nutrient...
Mizzou, volume 099, number 03 (2011 Spring)
(MU Alumni Association, University of Missouri, 2011)
The effects of exercise and fish oil on oxidative stress
(University of Missouri--Columbia, 2006)
[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.] The purpose of this study was to investigate the effect of four weeks of fish oil supplementation and four weeks of fish oil supplementation and exercise training on measures...
Multilevel structural equation modeling for 2-1-1 mediation using Bayesian method
(University of Missouri--Columbia, 2022)
The multilevel mediation effect from the 2-1-1 designed model was analyzed using the Bayesian method. For Bayesian analysis, eight default priors and one informative prior were used. The priors for the location and the ...
Utilization of psyllium husk (plantago ovate) powder as a functional ingredient in a processed turkey product
(University of Missouri--Columbia, 2018)
The high demand for convenient and flavorful products has kept the processed meat industry thriving, but the shift for developing more functional products is on the rise. Meat has a high potential to be an excellent matrix ...
Food insecurity and foraging food from gardening, hunting, and fishing among supplemental nutrition assistance program and eligible supplemental nutrition assistance program families
(University of Missouri--Columbia, 2020)
Households participating in, or eligible for, USDA's Supplemental Nutrition Assistance Program (SNAP) deploy many food acquisition strategies to enhance their food security because the SNAP program is intended to supplement rather than provide all a...
Body composition comparison : bioelectric impedance analysis with DXA in adult athletes
(University of Missouri--Columbia, 2008)
The primary purpose of this study was to investigate the accuracy of the DF50 BIA device using DXA as the criterion in two groups: endurance athletes and power athletes. The secondary purpose was to develop accurate %BF ...
Forage production and diversification for climate-smart tropical and temperate silvopastures
(University of Missouri--Columbia, 2019)
. We examined three distinct silvopastures, two in the country of Panama and one in the state of Missouri, to better understand how the integration of woody perennial trees and shrubs affects forage productivity, availability, and nutritional value...
Developing clean label emulsifier based on whey protein and pectin complexes
(University of Missouri--Columbia, 2018)
I) and in the presence of salt. One approach to improve functional properties including emulsification properties of proteins is by interacting with polysaccharides. Protein-polysaccharide complex coacervates (e.g., pH < pI) have been extensively studied but much less...
Protecting the environment: the effects of green menu design on restaurant customers' willingness to pay
(University of Missouri--Columbia, 2022)
The present study conducted experiments to reveal the relationship between various message appeals and customers' menu selection processes. There is a dearth of studies that explore the consumer green menu selection ...
Three essays on labor economics
(University of Missouri--Columbia, 2021)
This dissertation addresses labor market issues. The first two chapters deal with employment issues during the great recession using nationally representative data from the Survey of Income and Program Participation. The ...
Investigating changes in the Plasma Membrane proteome and role of USPA-related proteins during plant immune responses
(University of Missouri--Columbia, 2023)
component of PTI and show that the PM proteome is more dynamically regulated than previously known. PTI encompasses a wide range of intracellular responses which aim to restrict the growth of the invading pathogen (Dodds and Rathjen. 2010). The activation...
Lifestyle treatment in the regression of NASH: insulin resistance, lipid synthesis, and methodological innovation
(University of Missouri--Columbia, 2022)
(liquid chromatography mass spectrometry) were used to track the synthesis of CERs within hepatic tissues of mice consuming 13C3 15N L-serine dissolved in their water and a high fat (60 percent energy, HFD) or a control (low fat, 20 percentE, CD) diet...
Soil characteristics and subsequent corn development following partial corn residue removal in a no-till, corn-soybean rotation
(University of Missouri--Columbia, 2013)
treatment increased soil ammonium-N concentration, soil water content at R1, minimum and average soil temperature at corn emergence (VE). Early, median and late emerging corn plants of each residue and cover crop treatment were also tracked throughout...
Generational status, social capital and family engagement in immigrant families
(University of Missouri--Columbia, 2021)
, the present research suggested that immigrant families were not only constrained from participating in their children's education, but also had their own strengths for family engagement such as positive expectations for and extensive communications...
Genetic variation and health in rural Caribbean village
(University of Missouri--Columbia, 2020)
Bwa Mawego is a small-scale horticultural community (~500 people) on the island of Dominica that has been the site of a longitudinal health research project for more than 30 years. Cardiovascular diseases and metabolic ...
Coenzyme Q₁₀ content, composition, texture and physiochemical characteristics of pasta fortified with freeze-dried beef heart
(University of Missouri--Columbia, 2008)
This study evaluated the feasibility of fortifying fresh pasta with beef heart, a beef by-product high in coenzyme Q₁₀. Incorporating freeze-dried beef heart into pasta significantly increased coenzyme Q₁₀ and protein ...
Mizzou, volume 100, number 3 (2012 Spring)
(MU Alumni Association, University of Missouri, 2012)