Search
Now showing items 1-5 of 5
The pure milk problem of the small town. A survey and movement for improving the milk supply of St. Charles, MO.
(University of Missouri--Columbia, 1917)
Text from page 9: There is need for considerable study of the exact importance of the milk problem of the small town and of the proper means of remedying bad conditions. In this work the agricultural colleges should be of considerable aid....
The use of silage to counteract the effect of cottonseed meal on the composition and market qualities of butter
(University of Missouri--Columbia, 1917)
Text from page 58: In general, this experiment shows that very slight effects on the composition of butter result from feeding cottonseed meal with a liberal ration of silage; and that larger changes in the fat constants are to be expected when...
The cost of milk production
(University of Missouri--Columbia, 1917)
This condition of milk prices has lead to considerable unrest in the dairy industry. State and federal experts have studied the problem, and extension and country agricultural workers, city chambers of commerce, special committes appointed...
The energy requirements for the normal growth of dairy heifers
(University of Missouri--Columbia, 1919)
Text from introduction: "There are at least two reasons why more definite knowledge of the energy requirements of growing cattle are desirable. First, the energy requirement of the animal is known to be high and because ...
The minimum protein requirement for growing dairy heifers
(University of Missouri--Columbia, 1918)
with such large farm animals as dairy heifers. Consequently the results cannot be entirely satisfactory from a scientific standpoint. Yet if such experiments are properly controlled they should give results of value both scientifically and practically."...