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The relation of different ingredients of ice cream to its freezing and supercooling points
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1938)
Resistance of hay to air flow
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Comparative influence of hardwood trees, litter, and bare area on soil-moisture regimen
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1962)
Characteristics of flow in trapezoidal and triangular irrigation furrows
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
The effects of wartime measures on cotton dress fabrics
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1943)
Total energy budget of the plant canopy and its relationship to evapotranspiration from corn
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Hay handling system comparison : baled hay vs. chopped hay
(University of Missouri--Columbia, College of Agriculture, Agricultural Experiment Station, 1969)
Trends in contributions to Missouri and U.S. cash farm income, 1924-1945
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1947)
Differential growth response of certain varieties of soybeans to varied mineral nutrient conditions
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1943)
Field tests of a pond water treating system
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1958)
An evaluation of herbicide incorporation equipment
(University of Missouri--Columbia, College of Agriculture, Agricultural Experiment Station, 1969)
Indications of normal pituitary and thyroid function in dwarf beef animals
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1957)
Carotin, the principal natural yellow pigment of milk fat. Part II, Chemical and physiological relations of pigments of milk fat to the carotin and xanthophylls of green plants.
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1914)
The uptake of Ca and K by young soybean plants
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)
Environmental physiology and shelter engineering with special reference to domestic animals. LVII, Surface area determinations of beef and dairy calves during growth at 50 degrees and 80 degrees F environmental temperatures
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1961)
Fattening 2 yr. old steers
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1954)
Growth and development with special reference to domestic animals. XVI, The influence of temperature and breeding upon the rate of growth of chick embryos
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1930)
A hydrodynamic analog study of grain aeration cooling
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Country livestock dealers and local markets in Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
The flow of colloidal suspensions through porous media
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)