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Now showing items 1-20 of 62
The relation of dry skim milk to the physical and chemical properties of cottage cheese
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1933)
Characteristics of flow in trapezoidal and triangular irrigation furrows
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Environmental physiology and shelter engineering with special reference to domestic animals. LX, Vaporization rates in Brown Swiss, Holstein, and Jersey calves during growth at constant 50 degrees and 80 degrees temperatures
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1962)
Growth rate of calves and in vitro metabolism of liver and thymus tissue as affected by antibiotics
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1955)
The surface reactions of silicate minerals. Part II, Reactions of feldspar surfaces with salt solutions
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1956)
Environmental physiology and shelter engineering with special reference to domestic animals. LXVIII, Age and temperature effects on TDN, water consumption and balance of dairy calves and heifers exposed to environmental temperatures of 35 degrees to 95 degrees F
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Pest control as a production constraint for grain crops and soybeans in the United States to 1990
(University of Missouri-Columbia, College of Agriculture, Agricultural Experiment Station, 1981)
The consumer image of pork
(University of Missouri--Columbia, College of Agriculture, Agricultural Experiment Station, 1971)
Studies in animal nutrition. V, Changes in the composition of the mature dairy cow during fattening
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1923)
Studies on calcium requirements of ewes
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1961)
Behavior of potassium and sodium during the process of soil formation
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1931)
Some new developments in agricultural science : one year's work, Agricultural Experiment Station : report of the Director, July 1, 1924 to June 30, 1925
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1926)
A study on the influence of climate upon the nitrogen and organic matter content of the soil
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1930)
Components of performance in selecting for heterosis in swine
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1952)
Growth and development with special reference to domestic animals. XXXIV, Basal metabolism, endogenous nitrogen, creatinine and neutral sulphur excretions as a function of body weight
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1934)
Studies in animal nutrition. IV, The nitrogen, ash and phosphorus distribution in beef flesh as affected by age and condition
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1923)
The production, characteristics and utilization of forage-fed beef
(University of Missouri-Columbia, College of Agriculture, Agricultural Experiment Station, 1982)
Factors affecting costs for alternative meat distribution systems
(University of Missouri, Agricultural Experiment Station, 1968)
Studies in animal nutrition. VI, The distribution of the mineral elements in the animal body as influenced by age and condition
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1927)
The inheritance of body weight in relation to milk secretion
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1930)