Search
Now showing items 1-20 of 84
Experimental studies on the development of heavy claypans in soils
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1934)
Certain responses of apple trees to nitrogen applications of different kinds and at different seasons
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1922)
Environmental physiology and shelter engineering with special reference to domestic animals. LX, Vaporization rates in Brown Swiss, Holstein, and Jersey calves during growth at constant 50 degrees and 80 degrees temperatures
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1962)
Characteristics of flow in trapezoidal and triangular irrigation furrows
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Trends in forest taxes in South Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1965)
Environmental physiology and shelter engineering with special reference to domestic animals. LXIX, Acclimation of Holstein cattle to 84 degrees F (29 degrees C) temperature : changes in heat producing and heat dissipating functions
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1965)
The relation of dry skim milk to the physical and chemical properties of cottage cheese
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1933)
The water quality assessment and biodiversity of phytoplankton in Phayao Lake, Phayao Province, Thailand
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)
The goals of this evaluation of Phayao Lake were to evaluate the physical, chemical, and biological water quality, to determine the phytoplankton biodiversity, and to examine the relationship between biodiversity and water quality. Seven stations...
Growth and development with special reference to domestic animals. XLVIII, Relation between body weight, amount of wool or feathers, and temperature regulation
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1938)
The determination of lindane residues on pickles : critical points in the Schechter-Hornstein colorimetric method
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1956)
The inheritance of earliness among six common varieties of oats
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1952)
Effect of erosion on water infiltration rates
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1967)
Growth and development with special reference to domestic animals. XVI, The influence of temperature and breeding upon the rate of growth of chick embryos
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1930)
Environmental physiology and shelter engineering with special reference to domestic animals. LXII, Effect of various temperature-humidity combinations on milk production of Holstein cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1962)
The surface reactions of silicate minerals. Part II, Reactions of feldspar surfaces with salt solutions
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1956)
Economic impact of alternative grain transportation systems : a northwest Missouri case study
(University of Missouri--Columbia, College of Agriculture, Agricultural Experiment Station, 1977)
A study of the estrus producing hormone in the urine of cattle during pregnancy
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1930)
The consumer image of pork
(University of Missouri--Columbia, College of Agriculture, Agricultural Experiment Station, 1971)
Environmental physiology and shelter engineering with special reference to domestic animals. LXVIII, Age and temperature effects on TDN, water consumption and balance of dairy calves and heifers exposed to environmental temperatures of 35 degrees to 95 degrees F
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Composition of the bovine at birth
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1920)