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Now showing items 1-20 of 43
The effect of root temperature upon the absorption of water by the cucumber
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1939)
The effect of different pasteurization temperatures on several of the physical properties of milk
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1929)
An Evaluation of a new cooking method for shoulder clod and chuck roll roasts of beef
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1963)
Environmental physiology and shelter engineering with special reference to domestic animals. LXVI, Temperature-humidity effects including influence of acclimation in feed and water consumption of Holstein cattle
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1963)
Improvement of swine through breeding
(University of Missouri, Agricultural Experiment Station, 1961)
Growth and development with special reference to domestic animals. LII, Relation between organ weight and body weight in growing and mature animals
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1941)
Seasonal changes in the chemical composition of apple spurs
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1920)
Nitrate accumulation in vegetable crops as influenced by soil fertility practices
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1967)
Behavior of potassium and sodium during the process of soil formation
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1931)
Retirement and economics for self-employed individuals
(University of Missouri--Columbia, College of Agriculture, Agricultural Experiment Station, 1969)
The production, characteristics and utilization of forage-fed beef
(University of Missouri-Columbia, College of Agriculture, Agricultural Experiment Station, 1982)
Studies in animal nutrition. VI, The distribution of the mineral elements in the animal body as influenced by age and condition
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1927)
Extraction, separation, and concentration of some anterior pituitary hormones
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1942)
A study of relationships used in farm record analysis
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1966)
The yield and composition of the milk of dairy cows and goats as influenced by thyroxine
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1940)
1888-1984, Missouri Agricultural Experiment Station and Cooperative Extension Service publications
(University of Missouri-Columbia Libraries, 1986)
A study of the physical and chemical properties of the soil as influenced by cowpea culture
(University of Missouri--Columbia, 1913)
In the past twenty-five years much experimental work has been done with cowpeas, in relation to cultural methods, fertilization, and variety tests, but practically nothing has been written with regard to the direct effect ...
Evaluating pig performance, carcass merit and processed pork quality when chestnuts and acorns are fed to Duroc-influenced pig genetics during late finishing
(University of Missouri--Columbia, 2019)
The objective of this study was to determine effects of feeding chestnuts and acorns on growth performance, carcass quality and further processed products of Duroc/Duroc crossbred finishing barrows. Barrows (n = 30) were ...
Field testing and analysis of two prestressed concrete girders
(University of Missouri, 1959)
"On April 22, 1957, a research program to study the field behavior of a 99-foot clear span prestressed concrete pedestrian overpass was undertaken by the Engineering Experiment Station of the University of Missouri in cooperation with the Missouri...
Publications, University of Missouri Extension, 1997-01
(University of Missouri--Columbia. Extension Division, 1997)