Search
Now showing items 1-15 of 15
Inheritance of nipple numbers in swine and the relationship to performance
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)
Effect of processing and cooking on certain nutrients in fowl
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1963)
Characteristics of flow in trapezoidal and triangular irrigation furrows
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Growth and development with special reference to domestic animals. XLVIII, Relation between body weight, amount of wool or feathers, and temperature regulation
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1938)
The consumer image of pork
(University of Missouri--Columbia, College of Agriculture, Agricultural Experiment Station, 1971)
Some new developments in agricultural science : one year's work, Agricultural Experiment Station : report of the Director, July 1, 1924 to June 30, 1925
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1926)
New knowledge : one year's work, Agricultural Experiment Staiton : report of the Director, July 1, 1923 to June 30, 1924
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1925)
The maintenance requirement of cattle : as influenced by condition, plane of nutrition, age, season, time on maintenance, type, and size of animal
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1915)
Studies in animal nutrition. VI, The distribution of the mineral elements in the animal body as influenced by age and condition
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1927)
The lactogenic and thyrotropic hormone content of the anterior lobe of the pituitary gland
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1937)
The yield and composition of the milk of dairy cows and goats as influenced by thyroxine
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1940)
1888-1984, Missouri Agricultural Experiment Station and Cooperative Extension Service publications
(University of Missouri-Columbia Libraries, 1986)
The killing of plant tissue by low temperature
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1913)
A feedlot beef cattle production function study with an economic analysis of corn-silage rations
(University of Missouri--Columbia, 1971)
or the psychology of the individual as a consumer is available on the other hand. The idea contained in the statement above applies to the bundle of economic problems--micro and macro--that economists encounter. This research project is concerned with a...
The killing of plant tissue by low temperature
(University of Missouri--Columbia, 1914)
-soaked appearance, and evaporation from that tissue is much more rapid than from living tissue. In the experiments described in this paper, the killing temperature of plant tissue that kills at relatively high temperature has been reduced whenever the sap density...