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Now showing items 1-20 of 51
Trends in contributions to Missouri and U.S. cash farm income 1924-1957
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)
Parasites and predators of grasshoppers in Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1966)
Environmental physiology and shelter engineering with special reference to domestic animals. LXIV, Physical factors affecting thermal insulation of livestock hair coats
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1961)
Some factors influencing reproductive efficiency of range cattle under artificial and natural breeding conditions
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1943)
Lindane residue in the fermentation and processing of pickles. Part III, Pickle flavor changes due to lindane residue
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)
The distribution of farm labor
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1913)
Growth and development with special reference to domestic animals. XVI, The influence of temperature and breeding upon the rate of growth of chick embryos
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1930)
Growth and development with special reference to domestic animals. LII, Relation between organ weight and body weight in growing and mature animals
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1941)
The consumer image of pork
(University of Missouri--Columbia, College of Agriculture, Agricultural Experiment Station, 1971)
Studies in animal nutrition. VI, The distribution of the mineral elements in the animal body as influenced by age and condition
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1927)
Agricultural adjustment in Northern Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1967)
The production, characteristics and utilization of forage-fed beef
(University of Missouri-Columbia, College of Agriculture, Agricultural Experiment Station, 1982)
The utilization of energy at different levels of protein intake
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1936)
The yield and composition of the milk of dairy cows and goats as influenced by thyroxine
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1940)
1888-1984, Missouri Agricultural Experiment Station and Cooperative Extension Service publications
(University of Missouri-Columbia Libraries, 1986)
Studies in animal nutrition. II, Changes in proportion of carcass and offal on different planes of nutrition
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1922)
Growth and development with special reference to domestic animals. I, Quantitative data.
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1926)
Mizzou weekly, volume 16, number 25 (March 30, 1995)
(University of Missouri--Columbia. University Affairs. Publications and Alumni Communication., 1995)
Publications, University of Missouri Extension, 1997-01
(University of Missouri--Columbia. Extension Division, 1997)
Studies in animal nutrition. III, Changes in chemical composition on different planes of nutrition
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1922)