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Physical properties of alfalfa hay : Specific weight of chopped hay fragments : Porosity of alfalfa hay masses
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1966)
Genotype x environment interactions in sire evaluation
(University of Missouri--Columbia, College of Agriculture, Agricultural Experiment Station, 1971)
Characteristics of flow in trapezoidal and triangular irrigation furrows
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Composition of the bovine at birth
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1920)
Evaluation of spray deposits from low volume spray nozzles
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1968)
Replacing cane sugar with variable increments of dextrose and cerelose sugar in the ice cream mix, and its effect upon the physical and chemical properties of ice cream at different serving temperatures
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1940)
A qualitative and quantitative measure of Aufwuchs Production
(University of Missouri--Columbia, 1966)
"Aufwuchs production was measured from its accrual on plexiglass substrates submerged in a stream. A method was developed for separating autotrophic and heterotrophic aufwuchs production and for separating this production ...
The effect of a varying moisture supply upon the development and composition of the maize plant at different periods of growth
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1925)
Seasonal changes in the chemical composition of apple spurs
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1920)
Studies in animal nutrition. VI, The distribution of the mineral elements in the animal body as influenced by age and condition
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1927)
Composition of the beef animal and energy cost of fattening
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1919)
The yield and composition of the milk of dairy cows and goats as influenced by thyroxine
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1940)
1888-1984, Missouri Agricultural Experiment Station and Cooperative Extension Service publications
(University of Missouri-Columbia Libraries, 1986)
Studies in animal nutrition. IV, The nitrogen, ash and phosphorus distribution in beef flesh as affected by age and condition
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1923)
Studies in animal nutrition. II, Changes in proportion of carcass and offal on different planes of nutrition
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1922)
Effect of limited food on growth of beef animals
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1918)
Publications, University of Missouri Extension, 1989-01
(University of Missouri--Columbia. Extension Division, 1989)
Publications (Missouri Cooperative Extension Service, 1988)
(University of Missouri--Columbia. Extension Division, 1988)
This is a list of popular University of Missouri Publications....
Publications (Missouri Cooperative Extension Service, 1984)
(Missouri Cooperative Extension Service, 1984)
This is a list of popular University of Missouri Publications....
Publications (Missouri Cooperative Extension Service, 1983)
(Missouri Cooperative Extension Service, 1983)
This is a list of popular University of Missouri Publications....