Now showing items 1-3 of 3
Minimum protein requirements for the growth of dairy heifers
(University of Missouri, 1915)
to determine the minimum amount of this constituent necessary to promote their normal growth. With the object of determining such a figure, the Missouri Experiment Station started an experiment in August, 1913. The results of this experiment to date are given...
A study of the relation of type and conformation to production in dairy cattle
(University of Missouri, 1913)
The subject of dairy type and conformation is a question of vital importance to all breeders and students of dairy cattle. It is a well-known fact that from the standpoint of milk production there is no method of ascertaining ...
The energy requirements for the normal growth of dairy heifers
(University of Missouri, 1919)
Text from introduction: "There are at least two reasons why more definite knowledge of the energy requirements of growing cattle are desirable. First, the energy requirement of the animal is known to be high and because ...