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    FormatThesis (3)SubjectAnimal droppings -- Experiments (1)Cowpea (1)Cropping systems (1)Crops (1)Digestion -- Experiments (1)... View MoreDate Issued1913 (3)Author/ContributorTrowbridge, P. F. (Perry Fox), 1866-1937 (3)Halverson, J. O. (John Oliver), 1880- (1)Le Clair, Carlos Amie (1)Lowry, Marion Wayne (1)Miller, M. F. (Merritt Finley), 1875-1965 (1)Advisor
    Trowbridge, P. F. (Perry Fox), 1866-1937 (3)
    Miller, M. F. (Merritt Finley), 1875-1965 (1)Thesis DepartmentAgricultural chemistry (MU) (2)Soil, environmental and atmospheric sciences (MU) (1)Thesis Semester
    1913 (3)
    Language (ISO)English (3)

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    A study of the physical and chemical properties of the soil as influenced by cowpea culture 

    Le Clair, Carlos Amie (University of Missouri--Columbia, 1913)
    In the past twenty-five years much experimental work has been done with cowpeas, in relation to cultural methods, fertilization, and variety tests, but practically nothing has been written with regard to the direct effect ...

    Composition of soil as affected by different cropping systems 

    Lowry, Marion Wayne (University of Missouri--Columbia, 1913)
    Among the experiments in soil fertility which are being carried out by the University of Missouri College of Agriculture is a series of plot experiments which have been in progress since 1889. There are thirty-nine plots in the field and each has...

    Natural & artificial digestion of crude fiber compared with chemical methods of estimation 

    Halverson, J. O. (John Oliver), 1880- (University of Missouri--Columbia, 1913)
    In digestion trials at the Missouri Agricultural Experiment Station on feeding steers in the "Use of Food" investigations it has been found that 84- 65 percent of the total feed is digested while it was observed that considerable was present...

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