Male bluegill have the greatest potential to reach food market size ([greater than or equal to] 0.5 lb.; 225g) within two growing seasons. However, establishment of monosex, juvenile bluegill groups does not currently ...

Salmonid populations in the Great Lakes experienced a decline in the early twentieth century, presumably due to over-fishing combined with the introduction of exotic parasites such as the sea lamprey. Despite intensive ...

Amidst growing demand for large, food-size bluegill Lepomis macrochirus, lack of an affordable, balanced diet and inadequate rearing technologies remain the major concerns of bluegill producers seeking to run profitable ...