Now showing items 1-3 of 3
Establishing mostly-male bluegill groups and evaluating their growth benefits in indoor rearing systems
(University of Missouri--Columbia, 2007)
Male bluegill have the greatest potential to reach food market size ([greater than or equal to] 0.5 lb.; 225g) within two growing seasons. However, establishment of monosex, juvenile bluegill groups does not currently ...
Great Lakes lake trout early mortality syndrome (EMS) : contaminants, thiamin status, and their possible interaction
(University of Missouri--Columbia, 2006)
Salmonid populations in the Great Lakes experienced a decline in the early twentieth century, presumably due to over-fishing combined with the introduction of exotic parasites such as the sea lamprey. Despite intensive ...
Enhancing bluegill production through least-cost diet development and novel rearing strategies
(University of Missouri--Columbia, 2010)
Amidst growing demand for large, food-size bluegill Lepomis macrochirus, lack of an affordable, balanced diet and inadequate rearing technologies remain the major concerns of bluegill producers seeking to run profitable ...