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A Study of the effect of liming an acid soil on the growth of certain legumes and non-legumes
(University of Missouri--Columbia, 1914)
A number of investigators have found that applications of lime to an acid soil have in many cases resulted in a depression of crop yields. This effect has been observed especially in connection with pot cultures where various phosphate fertillizers...
The effect of liming an acid soil on the growth of certain legumes
(University of Missouri--Columbia, 1914)
The experimental work for this thesis was planned to secure information as to the effect of limestone applied to an acid soil (1) on the growth of legumes, (2) on the activities of tuberclue bacteria, and (3) on the amount ...
The amount of edible meat in the various cuts from animals of known life histories
(University of Missouri--Columbia, 1909)
This series of experiments was undertaken with the thought of studying the composition of the different cuts of meat from the housekeeper's standpoint, to determine what cut of meat will furnish the most edible meat for a given amount of money....
Control of the humus supply of certain important Missouri soils
(University of Missouri--Columbia, 1908)
The soils of Missouri, with very few exceptions, are deficient in humus, and the continuous cropping (to corn especially) which is practiced in many parts of the state is rapidly depleting what humus there is in the soil. In many parts of the state...
Influence of characters of ear and kernel upon the germination of maize
(University of Missouri--Columbia, 1912)
of the ear and kernel which have a marked influence upon the yield. This is so universal that we have score cards which set forth the ideal type of ear and give certain values to the different characters. In general, the score cards are alike and all agree...
Use of green manures & cover crops for the south
(University of Missouri--Columbia, 1907)
The problem of restoring the fertility to the worn soils and of maintaining that of the new or fresh soils is perhaps the most serious one with which the farmers of the cotton states are confronted. It is indeed unfortunate ...
A study of the physical and chemical properties of the soil as influenced by cowpea culture
(University of Missouri--Columbia, 1913)
In the past twenty-five years much experimental work has been done with cowpeas, in relation to cultural methods, fertilization, and variety tests, but practically nothing has been written with regard to the direct effect ...
I. Studies with red clover seed as related to color. II. Studies with the impurities found in red clover and alfalfa seed
(University of Missouri--Columbia, 1908)
to the number and character of the weeds disbursed in this way in Missouri, samples of clover seed were secured from farmers throughout the State and from retail and wholesale seed merchants who supply more or less foreign seed to Missouri farmers....