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Analyze your food cost : a simple method for small and medium sized restaurants
(University of Missouri. Extension Division, 1960)
"When you operate a restaurant food cost is basic. 'Food Cost' may be defined as the ratio of the cost of all ingredients to the selling price you receieve. We may speak of the food cost of a single menu item, such as a ...
The Agricultural Extension Service, Missouri College of Agriculture, annual report for 1938
([University of Missouri, College of Agriculture, Agricultural Extension Service], 1939)
Rations for dairy cows
(University of Missouri. Extension Division, 1939)
"The average annual production for Missouri dairy cows, 160 pounds of butterfat, can be raised to approximately 300 pounds through proper feeding."--First paragraph....
Protein feeds for laying hens
(University of Missouri, Agricultural Experiment Station, 1917)
The agricultural extension service, Missouri college of agriculture; annual report for 1936
(University of Missouri. Agricultural Extension Service., 1937)
Wall and inertia corrections to the settling velocity of spheroids
(University of Missouri -- Columbia., 1987)
experiment is to determine the combined inertia and wall effects on the terminal velocity of prolate spheroids falling normal to their axis of symmetry for circular and square cross section boundaries. This information would then be used with the ongoing...
Delayed payment of federal estate taxes (1986)
(University of Missouri--Columbia. Extension Division, 1986)
Farmers and small-business owners often fear that their loved ones might have to sell the family business to pay death taxes. In reality, the probability of a forced sale solely to pay estate taxes is small for three reasons.
Increasing farm efficiency
(University of Missouri. Agricultural Extension Service., 1929)
leadership in the all-round betterment of the farm, the farm home and the farm community. The Agricultural Extension Service of the Missouri College of Agriculture continues to stress efficiency in the two major aspects of agriculture, namely, making a living...
Solutions for better living : cooking fourth edition
(University of Missouri--Columbia. Extension Division, 2023)
Healthy cooking and eating is important to everyone's health and wellbeing. This magazine covers various health and nutrition topics with an emphasis on healthy cooking. Topics include food safety, savvy shopping and cooking ...
Taking the college to the people
(University of Missouri. Agricultural Extension Service., 1924)
"Herewith is presented a combined report of the extension activities and accomplishments of the College of Agriculture for the years 1921, 1922 and 1923. It has been the practice of the Extension Service of the College of Agriculture to require all...
Soil productivity indices and soil properties for farm-field sites in Missouri (1985)
(1985)
This report is designed to provide access to, and interpretation of, Missouri soil data generated in a study of 500 farm-field plots in 1978 and 1979. The objective of the study was to quantify the relationships between soil properties and soil...
Forward steps in rural life
(University of Missouri. Agricultural Extension Service., 1926)
of the College of Agriculture. It is the agency through which the College is enabled to give personal instruction to farm people who cannot come to the University. The staff of the Agricultural Extension Service at the time of this report (April 1, 1926...
Soil testing in Missouri : a guide for conducting soil tests in Missouri
(2022)
"Missouri Agricultural Experiment Station Bulletin 734, An Explanation of Theory and Methods of Soil Testing by E. R. Graham (1) was published in 1959. It served for years as a guide. In 1977 Extension Circular 923, Soil Testing in Missouri...
Adult and continuing education through the Cooperative Extension Service
(University of Missouri--Columbia. Extension Division, 1984)
"The Cooperative Extension Service has stimulated beneficial changes in the lives of millions of individuals, families and communities for 70 years; and the contribution is widely recognited. Yet, in spite of longevity, success and visibility...
Better farming in Missouri
(University of Missouri. Agricultural Extension Service., 1930)
Extension Service. The body of agricultural and home economics knowledge which forms the basis of extension instruction is derived chiefly from the research results of the Missouri Agricultural Experiment Station. Extension workers do, however, use...
Publications : your list of materials currently available from University Extension Division, College of Agriculture, School of Home Economics, School of Forestry of the University of Missouri--ColumbiaUniversity of Missouri publications
(University of Missouri--Columbia. Extension Division, 1970)
"This is a list of popular University of Missouri publications. ... A separate list of the technical research bulletins of the Missouri Agricultural Experiment Station will be supplied on request."--Page [2]...
Soil testing in Missouri : a guide for conducting soil tests in Missouri (2012)
(University of Missouri Extension, 2012)
Soil testing is a process or a group of processes used to estimate the ability of a soil to supply plant nutrients or support plant growth. Soil test results enable evaluation of the fertility status of soil represented ...
Bibliography of Missouri geography : a guide to written material on places and regions of Missouri
(University of Missouri--Columbia. Extension Division., 1977)
alert the user to such studies. More specifically the bibliography includes -published articles and books of all dates; -selected, contemporary atlases; -unpublished Ph.D. dissertations and master's theses; -university publications, such as reports...