Search
Now showing items 1-20 of 176
Assessment of teachers' ability to integrate science concepts into secondary agriculture programs
(University of Missouri--Columbia, 2007)
agriculture instructors in teaching concepts related to science; 2) To assess how such a change in the curriculum would impact current agricultural education programs. The sample was derived from the population of agriculture instructors teaching in Missouri...
Silage as a part ration for horses and mules or various ages under varying conditions
(University of Missouri--Columbia, 1916)
Text from page 174: This was an initial effort to feed silage as a part ration to horses and mules of various ages and under varying conditions at the Missouri Experiment Station. The data in the 1915-1916 tests are not sufficient to make possible...
Factors influencing income and production efficiency on Missouri dairy farms, 1955 and 1956
(University of Missouri., 1958)
"The purpose of this project is to study the competitive position of Missouri dairy farms using business records of dairy farmers in order to determine the cost of producing milk on farms of different sizes (economic of scale), and the relationship...
A Study of the effect of liming an acid soil on the growth of certain legumes and non-legumes
(University of Missouri--Columbia, 1914)
have been heavy or applied immediately before the growth of plants. P.E. Karraker at this Station observed a depressing effect of ground limestone on the growth of certain legumes. It was purposed in the experiments herin reported to continue the work...
A study of the effects of cotton seed products upon the composition of butter fat and the churnability of cream
(University of Missouri--Columbia, 1913)
Practical feeders raise many objections to the feeding of cotton seed meal. In addition to various alleged evil effects on the health of animals to which no consideration will be given in this thesis, cotton seed meal has ...
The use of fats in cooking
(University of Missouri--Columbia, 1917)
The cost of food is the all important question at the present time. Our people must be fed. The problem is to discover what available foods will give the most nutritive value at a minimum cost. When we observe that a pound ...
Minimum protein requirements for the growth of dairy heifers
(University of Missouri--Columbia, 1915)
to determine the minimum amount of this constituent necessary to promote their normal growth. With the object of determining such a figure, the Missouri Experiment Station started an experiment in August, 1913. The results of this experiment to date are given...
Overstory density and its effect on oak regeneration abundance and oak understory height growth in the Missouri Ozark Highlands
(University of Missouri--Columbia, 2008)
This study examined how overstory density affects regeneration abundance and understory height growth in the Missouri Ozark Highlands. Data were collected on three different treatment types, no harvest management, uneven-aged management, and even...
The effects of various planes of nutrition upon the cost of maintenance, reproduction, and development of beef cows
(University of Missouri--Columbia, 1916)
The frequency with which valuable animals reproduce themselves has always been a factor of economic importance in the pure bred cattle business. Great economic changes during the last few years have made this an important ...
The influence of breeding young swine upon the parents, the offspring and the breed
(University of Missouri--Columbia, 1913)
has long been known as a swine-producing country of surpassing excellence, and claims to produce and consume more pork than any other nation. Missouri alone, in 1907. sent to market 3,878,863 head of hogs valued at $38,788,630, and at that time...
Federal crop insurance -- a case study in Audrain County, Missouri
(University of Missouri--Columbia, 1972)
of the United States. While reasonable growth has developed in recent years and early losses have been recovered, participation in many areas has not been sufficiently heavy to make the program effective. This type of situation is present in Missouri agriculture...
A study of the factors influencing the ability of the animal to digest its food
(University of Missouri--Columbia, 1916)
The purpose of the digestion trials, to be discussed in this paper, was to determine the effect of various factors on the ability of the animal to digest its food. The object of these experiments is somewhat different from the great majority...
The control of San Jose scale and the profitable rejuvenation of neglected orchards by spraying
(University of Missouri--Columbia, 1917)
Text from page 1: The San Jose scale is the most serious insect pest of the Missouri orchards. It is capable of killing young fruit trees in two or three years and old trees become unprofitable and succumb to the attack in a few years if unsprayed...
The coefficient of digestion as influenced by the plane of nutrition of the animal
(University of Missouri--Columbia, 1914)
A review of the literature reporting digestion experiments shows that but few investigators have studied the problem of digestion from the point of view of the influence of the condition of the animal on its ability to assimilate food. This thesis...
Cotton seed and cotton-seed products as feeds for live stock
(University of Missouri--Columbia, 1916)
The purpose of this work was to get together the results of the different experiments with cotton seed and cotton seed products in order that comparisons might be made of the feeding values of the different products with each other and with other...
Study of the factors influencing the composition of beef fat
(University of Missouri--Columbia, 1912)
investigations begun at the Missouri Experiment Station in the spring of 1907, a considerable number of beef animals have been slaughtered. Most of these animals were secured at birth and were fed for definite conditions of development. This investigation...
A study of the chemical composition of steers on different planes of nutrition and of the relative cost of maintenance and growth
(University of Missouri--Columbia, 1911)
This thesis describes the methods and results of an experiment carried out by the author to discover what affect diet has on the composition of beef cattle....
The pure milk problem of the small town. A survey and movement for improving the milk supply of St. Charles, MO.
(University of Missouri--Columbia, 1917)
Text from page 9: There is need for considerable study of the exact importance of the milk problem of the small town and of the proper means of remedying bad conditions. In this work the agricultural colleges should be of considerable aid....
Investigation of the rest period of seeds
(University of Missouri--Columbia, 1913)
In all plants, including fungi and algae, as well as higher forms, this periodicity of growth, due to season, nutrition, environment, etc., is seen. Practically all temperate zone plants exhibit a yearly periodicity. The ...
Nutrients, chlorophyll and bacterial fecal indicators in coves and open water areas of Lake of the Ozarks, Missouri
(University of Missouri--Columbia, 2009)
the specificity of conventional fecal indicators (FC and EC). Discharges 3-4 times the average were recorded for both summers. Relationships between anthropogenic indices and water quality variables (TP, TN, Chl, FC and EC) were not apparent, likely because...