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Now showing items 61-80 of 2797
Clover mites
(University of Missouri--Columbia. Extension Division, 1980)
"Clover mites are very small, reddish or brownish relatives of spiders and ticks. They are plant feeders usually preferring clovers, lawn grasses, and certain ornamental shrubs and trees. The mites may appear in the home ...
Preventing termite damage at time of building construction
(University of Missouri--Columbia. Extension Division, 1982)
"Subterranean termites are the main wood-destroying organisms attacking houses and other buildings in Missouri. Conservative estimates of damage caused by termites and the cost of treating existing buildings are over one ...
Control of anaplasmosis in Missouri
(University of Missouri--Columbia. Extension Division, 1980)
"Anaplasmosis is an infectious disease of adult cattle caused by the organism Anaplasma marginale, which invades the red blood cells. Ticks are the only proven biological vector, or the only host that is necessary for the ...
Using your soil test results
(University of Missouri--Columbia. Extension Division, 1981)
"To use your soil test report to the best advantage, you need to understand the information it provides. With the proper understanding of interpretations and suggested fertilizer treatments, you can alter your fertilizer ...
Submitting a soil sample for testing
(University of Missouri--Columbia. Extension Division, 1981)
"Soil testing can help you make management decisions for a crop nutrition program. Soil testing not only provides a sound basis for nutrient applications but also permits taking fluctuating fertilizer and commodity prices ...
Homemade yogurt
(University of Missouri--Columbia. Extension Division, 1980)
"Homemade yogurt is simple to prepare if a few rules of cleanliness are observed, and if the few necessary utensils and a clean milk supply are available."--First page.
Homemade cottage cheese
(University of Missouri--Columbia. Extension Division, 1980)
Rations for growing and finishing beef cattle
(University of Missouri--Columbia. Extension Division, 1980)
Use of ultrasonics in swine improvement
(University of Missouri--Columbia. Extension Division, 1980)
"Today's swine producer must produce pork that is highly acceptable to consumers yet within a cost that permits a profit. Ultrasonics allows objective measurement of back fat and loin-eye area, two traits ...
Nutrient requirements of swine
(University of Missouri--Columbia. Extension Division, 1980)
Forages for cattle -- new methods of determining energy content and evaluating heat damage
(University of Missouri--Columbia. Extension Division, 1982)
Solid seeded soybeans in missouri
(University of Missouri--Columbia. Extension Division, 1980)
Chemical weed control recommendations for legumes and pastures
(University of Missouri--Columbia. Extension Division, 1980)
Wild cane-characteristics and control
(University of Missouri--Columbia. Extension Division, 1980)
By-products, damaged feeds and nontraditional feed sources for swine
(University of Missouri--Columbia. Extension Division, 1987)
"In Missouri, corn and soybean oil meal are the principal feed ingrents used in formulating swine rations. Rations using corn and soybean meal remain the standard to which other ingredients are compared. COnsiderable use ...
Antibiotics and other additives for swine
(University of Missouri--Columbia. Extension Division, 1987)
"The term antibiotic means against life, or destructive of life. An antibiotic is a compound synthesized by a living organism that inhibits the growth of another living organism. Antibiotics are of biological origins; ...
Johne's disease or paratuberculosis
(University of Missouri--Columbia. Extension Division, 1988)
"Johne's disease (pronounced 'Yone-es') or paratuberculosis is an incurable wasting disease of adult cattle that is being increasingly recognized in the United States. Since prevalance rates in the U.S.-slaughtered cows ...
Mineral needs for swine rations
(University of Missouri--Columbia. Extension Division, 1985)
"Swine producers have known for years that minerals must be supplied in swine rations for optimum performance. Increased confinement raising of hogs has stimulated more interest in defining and meeting mineral needs of ...
Use of ultrasonics in swine improvement
(University of Missouri--Columbia. Extension Division, 1988)
"Today's swine producer must produce pork that is highly acceptable to consumers yet within a cost that permits a profit. Ultrasonics allows objective measurement of back fat and loin-eye area, two traits that recent ...
Evaluating additives for swine rations
(University of Missouri--Columbia. Extension Division, 1987)
"Swine producers today are making decisions about feed additives, which are promoted as an aid in reducing feed required per pound of gain. Additives on the market have been selected from a large number investigated for ...