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    FormatBook (534)Thesis (153)Document (43)Magazine (4)Newsletter (3)... View MoreSubjectHybrid corn (53)Hybrid corn -- Field experiments (47)Hybrid corn -- Yields (47)Corn (46)Corn -- Yields (45)... View MoreAuthor/ContributorUniversity of Missouri. Agricultural Experiment Station (419)University of Missouri--Columbia (65)University of Missouri--Columbia. Agricultural Experiment Station (54)University of Missouri--Columbia. Agricultural Experiment Station. (30)University of Missouri (29)... View MoreSubject: Time Period1970-1979 (16)1980-1989 (15)1990-1999 (14)1940-1949 (12)1950-1959 (10)... View MoreSubject: PlaceMissouri (339)Missouri -- Columbia (108)United States (27)Ozark Mountains (8)Middle West (7)... View MoreAdvisorTrowbridge, P. F. (Perry Fox), 1866-1937 (6)Semlitsch, Raymond D. (5)Eckles, C. H. (Clarence Henry), 1875-1933 (3)Allison, H. O. (Harry Orson), 1887- (2)Caruthers, Loyce Ellenor, 1947- (2)... View MoreThesis DepartmentFisheries and wildlife sciences (MU) (12)History (MU) (10)Plant sciences (MU) (10)Biological sciences (MU) (9)Forestry (MU) (9)... View MoreThesis Semester1900 - 1999 (29)Language (ISO)English (903)

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    1951 yield trials with corn hybrids in Missouri 

    Zuber, M. S. (Marcus Stanley), 1912-1998 (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1952)

    Missouri dairy markets. Part II, Southeast 

    Tipton, E. Linwood; Whitted, Stephen F. (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1958)

    A study of the use of Missouri soft wheat flour in making light bread 

    Davis, Eva May; Cline, Jessie Alice, 1891-1996 (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1926)

    The cost of production on Missouri farms 

    Johnson, O. R. (Oliver Ray), 1887-1966; Foard, W. E. (William Euphrates) (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1915)

    Measuring the productive value of pastures 

    L'Hote, Homer J. (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1942)

    Comparative characteristics of special functionaries in the acceptance of agricultural innovations in two Missouri communities, Ozark and Prairie 

    Lionberger, Herbert F. (Herbert Frederick), 1912-; Chang, Hsi Chih, 1919- (University of Missouri-Columbia, College of Agriculture, Agricultural Experiment Station, 1965)

    The effect of thyroid and thyroxine on milk secretion in dairy cattle 

    Herman, Harry August, 1905-; Graham, W. R., Jr.; Turner, C. W. (Charles Wesley), 1897-1975 (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1938)

    Relief of thermally-induced stress in dairy cattle by radiation cooling 

    Shanklin, Milton David, 1917-; Stewart, R. E. (Robert Edwin), 1915-1983 (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1958)

    Inadequacy of the concentrates commonly used in swine feeding 

    Hogan, Albert Garland, 1884-; Johnson, Seth Roth, 1906- (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1940)

    Carotin, the principal natural yellow pigment of milk fat. Part 1, Review of the literature concerning the yellow plant and animal pigments 

    Palmer, Leroy S., 1887-1944; Eckles, Clarence Henry, 1875-1933 (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1914)

    The effect of slope on soil erosion 

    Krusekopf, Henry Herman, 1886- (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1943)

    Fruit quality attributes of 250 foreign and domestic tomato accessions 

    Lambeth, Victor N. (Victor Neal), 1920-2006; Straten, Emmanuel Frank.; Fields, Marion L. (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1966)

    Consumer preferences for egg yolk color and shell color in New York City 

    Thomsen, Frederick Lundy, 1898-1978; Winton, Berley, 1894- (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1933)

    Environmental physiology with special reference to domestic animals. VI, Influence of temperature, 50 degrees to 0 degrees F and 50 degrees to 95 degrees F, on milk production, feed and water consumption and body weight in Jersey and Holstein cows 

    Ragsdale, A. C. (Arthur Chester), 1890-1969 (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1949)

    Fattening 2 yr. old steers 

    Weaver, L. A. (Luther Abraham); Dyer, A. J. (Albert Joseph), 1910-1975 (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1954)

    The value of dried skim milk for fattening poultry 

    Funk, E. M.; Kempster, H. L. (Harry Laverne), 1883-1962; Bryan, Charles G. (Charles Gourt) (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1932)

    The effect of cultures and the relation of acid standardization to several of the physical and chemical properties of ice cream 

    Reid, W. H. E. (William Herbert Eddy), 1894-1976; Smith, L. E. (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1942)

    The Effects of stilbestrol and sex condition on growth, carcass characteristics and reproductive organs of swine 

    Tribble, Leland Floyd, 1923- (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1965)

    Precipitation and runoff from three small watersheds in the Missouri Ozarks 

    Whipkey, Ronald Z.; Fletcher, Peter Whitcomb, 1913- (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)

    Family health practices among open-country people in a south Missouri county 

    Hassinger, Edward W., 1925-; McNamara, Robert L., 1909- (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)
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