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Now showing items 61-80 of 544
Some considerations for interpretation of soil tests for phosphorus and potassium
(University of Missouri--Columbia, College of Agriculture, Agricultural Experiment Station, 1974)
Effects of temperature and humidity on the keeping quality of shell eggs
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1944)
Teamwork of science and agriculture : annual report of the Missouri Experiment Station, 1944-1945
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1947)
An experimental study of the rest period in plants. The summer rest of bulbs and herbaceous perennials
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1915)
Missouri dairy markets. Part I, Northeast
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1958)
A study of towels and toweling for consumer use
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1942)
Successful farm organization
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1916)
The effect of different increments of sucrose and dextrose on the freezing procedures, mix compositions, stability, and internal structure of ice cream
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1943)
Meat packing : comparison of some costs and other economic factors of the industry in St. Louis with those in other areas
(University of Missouri, Agricultural Experiment Station, 1965)
Soil experiments on the rolling limestone upland of southwest Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1910)
Relation of endocrine gland weight to body weight in growing and mature female dairy goats
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1948)
Combining ability of tomato lines for fruit quality traits
(University of Missouri--Columbia, College of Agriculture, Agricultural Experiment Station, 1969)
Feed consumption of dairy cattle during growth
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1934)
The relation of inadequate rations to the weights of the internal organs of chicks
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1929)
The effect of certain packaging and storage treatments on the acceptability of frozen beef
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1951)
Virus ratings of corn strains in Missouri, 1966.
(University of Missouri, Agricultural Experiment Station, 1967)
Nutrient interaction effects on yield and chemical composition of spinach and green beans
(University of Missouri--Columbia, College of Agriculture, Agricultural Experiment Station, 1969)
Influence of capital on farm organization. I, In a live-stock section
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1920)
Correlation of chemical composition with hardiness in brambles
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1926)
Environmental physiology with special reference to domestic animals. X, Influence of temperature, 5 degrees to 95 degrees F, on evaporative cooling from the respiratory and exterior body surfaces in Jersey and Holstein cows
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1950)