Browsing University of Missouri-Columbia by Title "Factors Affecting Italian Consumer Attitudes Toward Functional Foods"

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  • Factors Affecting Italian Consumer Attitudes Toward Functional Foods 

    Annunziata, Azzurra; Vecchio, Riccardo (AgBioForum, 2011)
    Healthier food products have entered the global markets with force in the past few years and have rapidly gained market shares. The food industry has reacted to this trend by developing a growing variety of new products ...