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dc.contributor.authorCarsin, Bertrandeng
dc.coverage.spatialEuropean Unioneng
dc.date.issued2000eng
dc.descriptionIncludes bibliographical references.eng
dc.description.abstractThis paper discusses the role of science in policy making in the European Union (EU). Lessons from past experiences are used to provide an outlook for the future.eng
dc.identifier.citationAgBioForum 3(2&3) 2000: 132-136.eng
dc.identifier.issn1522-936Xeng
dc.identifier.urihttp://hdl.handle.net/10355/1154eng
dc.languageEnglisheng
dc.publisherAgBioForumeng
dc.relation.ispartofcollectionAgBioForum, vol. 3, no. 2&3 (2000)eng
dc.source.urihttp://www.agbioforum.missouri.edu/v3n23/v3n23a10-carsin.htmeng
dc.subjectfood safety ; risk assessmenteng
dc.subject.lcshEuropean Commissioneng
dc.subject.lcshFood -- Safety measureseng
dc.subject.lcshFood -- Government policyeng
dc.titleThe role of science in EU regulatory policieseng
dc.typeArticleeng


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