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    • University of Missouri-Columbia
    • College of Agriculture, Food and Natural Resources (MU)
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    • Economics and Management of Agrobiotechnology Center (MU)
    • AgBioForum (Journal)
    • AgBioForum, vol. 14, no.2 (2011)
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    •   MOspace Home
    • University of Missouri-Columbia
    • College of Agriculture, Food and Natural Resources (MU)
    • Division of Applied Social Sciences (MU)
    • Department of Agricultural Economics (MU)
    • Economics and Management of Agrobiotechnology Center (MU)
    • AgBioForum (Journal)
    • AgBioForum, vol. 14, no.2 (2011)
    • View Item
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    The Prospects for Acceptance of Animal Cloning in the European Food Chain : Early Insights from an Irish Sentinel Group

    Murphy, Cathal
    Henchion, Maeve
    McCarthy, Mary
    Williams, Gwilym A.
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    [PDF] ProspectsAcceptanceAnimal.pdf (118.7Kb)
    Date
    2011
    Format
    Article
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    Abstract
    European stakeholders will soon face a decision regarding the acceptability of livestock cloning. Commercial exploitation of cloning for food purposes within the European Union will require an insight into public sentiment, and a communication strategy that addresses risk perception. The present study canvassed the opinions of expert stakeholders within the Irish arena.
    URI
    http://hdl.handle.net/10355/11701
    Rights
    OpenAccess.
    This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
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    • AgBioForum, vol. 14, no.2 (2011)

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