Agricultural biotechnology, trade and the developing countries
Abstract
Developing countries and their low-income people could benefit significantly from thedevelopment and use of modern biotechnology in agriculture within a proper biosafety
regime. However, international agreements on biosafety, biodiversity, and trade, over which poor countries and poor people have little influence, could reduce or enhance such benefits. Every effort should be made to assure that the voice of the poor and food insecure is heard at relevant international fora.
Citation
AgBioForum 2(3&4) 1999: 215-217.
Rights
OpenAccess.
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.