Introduction to the Economics of Pasture-Based Dairying

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Introduction to the Economics of Pasture-Based Dairying

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[-] show simple item record Horner, Joe L. Milhollin, Ryan Hamilton, Stacy A. Prewitt, Wayne Rickard, Tony
dc.contributor.other University of Missouri-Columbia. University of Missouri Extension. 2011-10-21T20:23:49Z 2011-10-21T20:23:49Z 2011-07
dc.identifier.other G3050
dc.description.abstract The following series of minimalist, pasture-based dairy model farms (75-cow, 150-cow, 300-cow and 600-cow) was developed to help dairy producers understand the economics of these dairy systems. Each model is customized to reflect an operational system typical of a dairy farm and herd of four different sizes. These models were developed using assumptions, costs and benchmarking information from existing Missouri pasture-based dairies and from experts in the dairy industry. Data presented here reflect costs and conditions as of October 2010. While these farms were customized specific to Missouri, they could be adapted to conditions elsewhere. en_US
dc.language.iso en_US en_US
dc.publisher University of Missouri Office of Extension en_US
dc.relation.ispartof Extension presentations
dc.subject dairy systems en_US
dc.subject minimalist dairy models en_US
dc.subject herd management en_US
dc.subject milk marketing en_US
dc.subject labor management en_US
dc.subject capital investments en_US
dc.subject financial analysis en_US
dc.subject herd makeup en_US
dc.subject.lcsh Dairy cattle -- Feeding and feeds
dc.title Introduction to the Economics of Pasture-Based Dairying en_US
dc.type Article en_US

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