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    • University of Missouri-Columbia
    • College of Agriculture, Food and Natural Resources (MU)
    • Division of Applied Social Sciences (MU)
    • Department of Agricultural Economics (MU)
    • Economics and Management of Agrobiotechnology Center (MU)
    • AgBioForum (Journal)
    • AgBioForum, vol. 02, no. 2 (1999)
    • View Item
    •   MOspace Home
    • University of Missouri-Columbia
    • College of Agriculture, Food and Natural Resources (MU)
    • Division of Applied Social Sciences (MU)
    • Department of Agricultural Economics (MU)
    • Economics and Management of Agrobiotechnology Center (MU)
    • AgBioForum (Journal)
    • AgBioForum, vol. 02, no. 2 (1999)
    • View Item
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    Herbicide tolerant soybeans : why growers are adopting Roundup Ready varieties

    Carpenter, Janet E.
    Gianessi, Leonard P.
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    [PDF] Herbicide tolerant soybeans.pdf (31.54Kb)
    Date
    1999
    Format
    Article
    Metadata
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    Abstract
    Soybean growers have adopted herbicide tolerant varieties at a rapid rate. While some potential cost savings may have driven adoption, the primary reason growers are switching to new programs is the simplicity and flexibility of a weed control program that relies on one herbicide to control a broad spectrum of weeds without crop injury or crop rotation restrictions. Roundup Ready weed control programs for soybeans fit into on-going trends towards postemergence weed control, adoption of conservation tillage practices and narrow row spacing. Roundup Ready systems have also solved some of the problems growers faced in conventional weed management systems.
    URI
    http://hdl.handle.net/10355/1202
    Citation
    AgBioForum 2(2) 1999: 65-72.
    Rights
    OpenAccess.
    This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
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    • AgBioForum, vol. 02, no. 2 (1999)

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