GM Crops: The Global Economic and Environmental Impact—The First Nine Years 1996-2004

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GM Crops: The Global Economic and Environmental Impact—The First Nine Years 1996-2004

Please use this identifier to cite or link to this item: http://hdl.handle.net/10355/121

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Title: GM Crops: The Global Economic and Environmental Impact—The First Nine Years 1996-2004
Author: Brookes, Graham; Barfoot, Peter
Keywords: environmental impact quotient
yield
GM crops
carbon sequestration
Date: 2005
Publisher: AgBioForum
Citation: AgBioForum, 8(2&3) 2005: 187-196.
Abstract: 2005 represents the tenth planting season since genetically modified (GM) crops were first grown in 1996. This milestone provides the opportunity to critically assess the impact this technology is having on global agriculture. This study examines specific global economic impacts on farm income and environmental impacts of the technology with respect to pesticide usage and greenhouse gas emissions for each of the countries where GM crops have been grown since 1996. The analysis shows that there have been substantial net economic benefits at the farm level amounting to a cumulative total of $27 billion. The technology has reduced pesticide spraying by 172 million kg and has reduced the environmental footprint associated with pesticide use by 14%. The technology has also significantly reduced the release of greenhouse gas emissions from agriculture, which is equivalent to removing five million cars from the roads.
URI: http://hdl.handle.net/10355/121
ISSN: 1522-936X

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