Browsing AgBioForum, vol. 14, no.3 (2011) by Title "The Lessons of Fermentation for the New Bio-Economy"

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  • The Lessons of Fermentation for the New Bio-Economy 

    Zilberman, David, 1947-; Kim, Eunice (AgBioForum, 2011)
    The modern bio-economy consists of biotechnology, green chemistry, and modern biofuels, and can learn from the experience of the "traditional" bio-economy that relied on processes such as fermentation to alcoholic drinks, ...